Give your weekend an elevated, bubbly touch with these three brunch mocktail recipes. Mocktails are a refreshing, hydrating, and alcohol-free alternative to cocktails. You can feel good about these mocktail recipes since they are rich in fiber and low in added sugar thanks to Olipop and fruit.
Olipop is the perfect mocktail mix-in. It is a feel good soda with that classic soda taste, yet it has just 2–5 grams of sugar and boasts 6-9 grams of fiber per can. Olipop contains functional ingredients that support digestive health.
Here are three brunch mocktail recipes that you should try out this weekend!
Peach Ginger Bellini
Peach Ginger Bellini made with Olipop Ginger Lemon is a refreshing alternative to the iconic Peach Bellini which is made with prosecco.
Ingredients:
- 1/4 cup of peach puree (canned, frozen, or fresh peaches work)
- 1 tablespoon lemon juice
- Olipop Ginger Lemon
- Serve in a champagne flute with a peach slice or lemon wedge for a garnish
Pomegranate Citrus Spritz
Pomegranate Citrus Spritz is a bubbly, hydrating, and antioxidant rich brunch mocktail that gives feel good vibes!
Ingredients:
- 1/4 cup orange juice
- 1/2 cup pomegranate juice
- 2 tablespoons pomegranate arils
- Olipop Orange Squeeze
- Serve in a champagne flute and garnish with an orange slice
Blueberry Lemon Fizz
Blueberry Lemon Fizz a refreshing, bubbly delight!
Ingredients:
- 1 tablespoon lemon juice
- 1/4 cup blueberries
- Olipop Lemon Lime
- Serve in a champagne flute and garnish with a lemon slice
Which of these will you try first? Leave a comment to let me know what you think!
In the meantime, here are some more refreshing recipes. Next, check out:
