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Protein Cookie Dough Balls
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Prep Time
10
minutes
mins
Course
Dessert
Cuisine
American
Servings
18
balls
Calories
114
kcal
Equipment
1 blender or food processor
1 large bowl
1 cookie scoop
measuring cups
measuring spoons
Ingredients
1x
2x
3x
1/3
cup
almond flour
1
can
chickpeas
drained and rinsed
1/3
cup
peanut butter
3
tbsp
maple syrup
2
teaspoons
vanilla extract
2
scoops
vanilla protein powder
1/2
cup
chocolate chips
Instructions
Put the first 6 ingredients into a blender or food processor. Blend well.
Transfer cookie dough batter into a bowl.
Add the chocolate chips. Stir well.
Scoop with a cookie scoop. Makes 18 balls.
Nutrition
Serving:
1
ball
Calories:
114
kcal
Carbohydrates:
12
g
Protein:
5
g
Fat:
6
g
Saturated Fat:
2
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
1
g
Cholesterol:
7
mg
Sodium:
31
mg
Potassium:
109
mg
Fiber:
2
g
Sugar:
6
g
Vitamin A:
4
IU
Vitamin C:
0.2
mg
Calcium:
39
mg
Iron:
1
mg
Keyword
easy, healthy, plant based, quick, vegetarian
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